Efficiency meets ergonomics with the Gas Lighter with Knife Star Gripper set. This pair is specifically designed for users who prioritize safety and ease of use in a busy kitchen environment.

The Star Gripper Gas Lighter is constructed from premium-grade stainless steel, ensuring it remains rust-free and durable over years of use. What sets this model apart is its unique “Gripper” handle—contoured to fit the natural shape of your hand, it provides superior leverage and comfort when igniting the stove. The advanced piezoelectric mechanism delivers a powerful spark instantly, eliminating the need for matches or batteries. Its long barrel design ensures your fingers stay safely away from the burner during ignition.

The included Star Gripper Utility Knife is the perfect partner for your prep work. Featuring a high-quality stainless steel blade, it offers excellent sharpness for slicing, peeling, and dicing. The matching gripper handle is made from high-impact, heat-resistant material with a textured surface to prevent slipping, even when your hands are wet.

Whether you are lighting a stove, a candle, or preparing a quick meal, the Star Gripper combo provides the reliability and professional feel you need to work confidently in the kitchen.

Pack Size	150ml

Key Features

Heavy-Duty Stainless Steel: Both the lighter and knife are crafted from premium rust-resistant steel for maximum lifespan.
Full-Metal Lighter Body: Provides superior durability compared to plastic models and resists heat damage.
Instant Piezo Ignition: Reliable, battery-free operation that works in all weather conditions.
Ultra-Sharp Precision Blade: The knife features a high-quality edge for clean and effortless cutting performance.
Ergonomic Grip: Designed to reduce hand fatigue and provide maximum safety during use.
Sleek & Professional Design: Polished finish that adds a touch of elegance to your kitchen counter.

How to Use

For the Gas Lighter:

Turn on the gas supply from your stove’s burner knob.
Hold the tip of the Star Super lighter near the burner’s ignition point.
Firmly press the top of the lighter to trigger a spark and ignite the flame.
Keep the tip clean by wiping it with a dry cloth to ensure consistent performance.

For the Kitchen Knife:

Always use the knife on a wooden or plastic cutting board for safety.
Hold the handle with a firm grip and use controlled slicing motions.
After use, wash the blade with mild detergent and water.
Dry the knife immediately with a soft cloth to preserve the blade’s finish and sharpness.